Home Cooking

By phone, we will talk about the schedule, duration, and details of your event, as well as the package you would like (half board, full board, etc.).

Then, I will send you a proposal.

I offer organic vegetarian and non-vegetarian cuisine and can accommodate special dietary requirements, such as vegan, gluten-free, and dairy-free, for group of 10 persons or more.

To ensure your event runs smoothly, the kitchen is equipped with everything you need:

For preparing meals, it has a gas stove, oven(s), and cookware.
and for serving, including glasses, plates, cutlery, and serving dishes.